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Egg and Avocado Mornings

1 vote

Total Time: 5 minutes
Recipe Servings: 1 Serving


Start your mornings with something savoury on the go! Packed with all the ingredients to get your day off to a delicious start!



  1. Scoop avocado flesh into a small bowl; add lemon juice and mash with a fork.
  2. Spread avocado onto the rice cake, top with cooked egg, cherry tomatoes and green onions.
  3. Season with salt and pepper to taste.

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